Removable Double Arm
Recommended for working delicate and soft dough for bread-making and for confectionery. The mixers air the dough guaranteeing that it rises considerably during the fermentation phase. Available in various dough capacities, they are available with one or two speeds with timers if required. In the industrial models, the lifting of the arms can be electric on request. Also recommended for use in dairy factories for the production of mozzarella cheese.