Rondo Manomat & Automat

The Manomat 2000 & Automat 2000 are workhorses among the mechanical sheeters.  They are mechanical sheeters of choice for exceptionally large volumes of dough or multi-shift operations.  The roller adjustment wheel and unique synchro drive system ensure maximum ease of use.

The stepless roller adjustment enables the minimum required end thickness to be set with great accuracy.  This means that you get longer bands and thus a larger number of products from the same volume of dough.  The Automat's automatic roller adjustment makes it easy for less-skilled personnel to produce accurate and consistent dough bands.

If you want consistent pastries, accurate dough thickness is essential.  Every tenth of a millimetre is critical, especially when it comes to the sub -2mm range.  That is why the Manomat and Automat have a graduated adjustment dial with extra-large spacing between the numbers for thin dough's making very easy work of setting the desired dough thickness accurately.


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Main Features

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For full list of features please download the brochure from above

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Pastry Sheeters