emme4C

A versatile machine that is practical to use thanks to its four rolling cylinders, it can form any type of dough into various shapes without over-working it. As a result, the form is well rolled and has no air bubbles. Recommended especially for products with a homogenous soft internal part of the bread. On request, the forming machine is available with an out-feed belt with a fixed or motorized long loaf pressure plate for the production of long loaves or baguettes with a maximum length of 55 cm.


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moulder5

Main Features

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Technical Features

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For full list of features please download the brochure from above

Norbake Range

Water Meters

Water Chillers

Mixers

Dividers

Hydraulic Dividers

Rounders

Moulders

Elevators

Provers

Roll plants

Freezing

Dough Storage

Retarding

Ovens

Miscellenaeous

Pastry Sheeters